Presenters

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Confirmed Presenters

Meet our expert presenters, industry leaders passionate about sharing knowledge and insights. Each brings unique expertise to help you stay ahead in your field.

HAPPYNESS HURDSON

A designed framework on perceived privacy preservation of electronic medical records in Government hospitals in Tanzania.

Petro Mwamlima

Enhancing effective faecal sludge management in urban settings using stakeholders’ engagement & social network

Michael Benedict Kazyoba

Assessing Farmer’s Perception of Conservation Status of Agrobiodiversity in Selected Agroecological Zones of Tanzania

Amina Ahmed

COST-BENEFIT ANALYSIS OF FRUIT BLENDED YOGHURT IN MBEYA CITY, TANZANIA

Hassan Ali

Making Sense of ëLate Hatching and Unhatched Eggsí in University Technological business incubators

Jerome Kimaro

Exploring opportunities, challenges, & the way forward for biomass briquettes in Tanzania

Fred Peter

Maturity of Industry 4.0 Predictive Maintenance adoption in Tanzania manufacturing industries

Hilda Sanga

THE USE OF COMFREY (SYMPHYTUM SPP) AS SOIL AMENDMENT TO IMPROVE GROWTH OF MAIZE AND AMARANTH VEGETABLE

Chelestino Balama

THE PREDICAMENT FOR THE SUSTAINABILITY OF WOOD-BASED INDUSTRIES IN THE LAKE ZONE, TANZANIA

Anthony Nyangarika

Systematic Review Pandemic of Awareness and Climate Recovery: Implications for WASH and Climate

MOABU CHANDAFA

Supportive strategies to foster Technology Integration in the Classroom: A case of Iringa Municipality Secondary Schools

Lawrence Kerefu

Rethinking the Commercialization Pathways of Universities Research Output in Tanzania

Geofrey Wingi Sikazwe

Predicting the current and future suitable habitats of cassava and cassava brown streak disease in Africa

ANITHA CHRISTIAN

Pepper (Piper nigrum L.) Harvest and Postharvest Handling Practices used by Smallholder Farmers in Morogoro District

Anna Kibiki

LC-MS/MS Detected Lower Values of Dexamethasone and Prednisolone in Powdered Herbal Medicines Sold in Tanzania

JOSEPH LEONARD

IMPACTS OF GIBBERELLIC ACID (GA3) ON GROWTH AND YIELD OF GREEN BEANS (Phaseolus vulgaris L.) IN NORTHERN TANZANIA

Ahmad Nyagongo

Assessing the impact of human activities on Lukosi River health through physico-chemical water quality indicators

PROSCOVIA KAMUGISHA

Economic prospects of Black Soldier Fly larvae in broiler production and hydroponic fodder farming for Tanzania's smallholder farmers

Martin Komba

HORTICULTURE VALUE CHAIN MAPPING AN ILLUSTRATION OF YOUTH FROM TABORA MUNICIPALITY

Musa Mpelwa

Mercury pollution: Impacts on human health, food security, and economies in developing countries

JACQUELINE MAJUVA

Determination of Farmers Willingness to Pay for Improved Maize seeds in Morogoro using Field Experiment

Win Luhwago

Factors Driving Participation in the Rice Export Markets by Rice Traders from Selected regions, Tanzania

Joachim Madeni

Evaluation of elite cashew hybrids developed in 1998 under the agro-ecological conditions of Nachingwea in Southern Tanzania

Hilda Sanga

ENZYME ACTIVITIES AND WHEAT GROWTH RESPONSE IN SOILS AMENDEDWITH COAL ASH FROM THE UK AND TANZANIA

Martin Komba

Efficiency of rice production in Kilombero-Tanzania using stochastic profit frontier model: Farming household as a unit of analysis.

ERICK CHRISTOPHER

Effects of compositions of growth medium on multiplication of Napier grass (Pennisetum purpureum)

Anthony Bujiku

EFEECTS OF GROUNDNUT (Arachis hypogea L.) GENOTYPES IN LEVERAGING SCARCITY OF OIL IN THE COUNTRYíS SELECTED AGRO-ECOLOGICAL ZONES OF TANZANIA.

JOSEPH JOSEPH

Critical Review of the improvement of round potato productivity through the use of simple planter in the potato growing region in Tanzania

Joram Ngilangwa

Assessment of technology transfer practices from Higher Learning Institutions to Small and Medium Enterprises in Tanzania

Hellen Kanyagha

Exploring host resistance and anaerobic soil disinfestation for bacterial wilt management in tomatoes, & the pathogenicity of sisal brown leaf spot

Florens Kifyoga

Enhancing Cassava Disease Detection Using CNN Models Trained from Scratch: A Comparative Study with Transfer Learning Approaches

George Tryphone

Comparative of storage conditions on the post harvest losses and quality of tomato (Lycopersicon esculentum L.) FRUITS

Adriano Mvile

Genotype x Environment Interaction of Selected Common Bean (Phaseolus vulgaris L.) Genotypes for Fe and Zn concentrations

Evordius Laurent Rulazi

Techno-Economic Analysis and Life cycle Assessment of Solar Dryer Integrated with Thermal Energy Storage for Drying Agricultural Products

RAJABU OMARY

The impact of anthropogenic activities on the physicochemiacal water quality of pinyinyi river, Arusha-Tanzania

MICHAEL NICODEMUS

Inconspicuous Practices Affecting Studentsí Enrolment and Continuation in STEM in Secondary Schools: Analysis of Teachers and Students Experiences

Edith Kadege

Characterization of phenotypic traits associated with anthracnose resistance in selected common bean (Phaseolus vulgaris L.) breeding material.

Wendy Mombo

Adoption of Advanta Sunflower Hybrid Seeds and Its Well-Being Impact on Smallholder Farmers in Dodoma, Singida and Manyara Regions

Davina Kanan

EMPOWERING TOMORROW'S INNOVATOR: How Generation Tech Space (GTS) fosters inclusive STEM education for economic resilience.

Elizabeth Olambo

Interrelationship of Factors Affecting the Functional Response of Telenomus remus on Parasitism of Spodoptera frugiperda Eggs

Abdul Rajab

Digital Agriculture Transformation: Empowering Farmers for Climate Resilience and Inclusive Economic Growth in Tanzania

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